Falkirk Council

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Friday, November 21st 2008

Food premises inspection protocol

What are you entitled to expect from our officers?

  • a courteous and professional manner
  • proof of identification
  • use of suitable protective clothing where appropriate
  • confidentiality regarding any trade secret or any other information learned while inspecting premises
  • advice on compliance with food safety legislation
  • feedback from any inspection, including discussion during and at the end of the visit
  • reasons in writing for any action you are asked to take
  • where there is a breach of law, a statement of what that law is
  • a clear distinction between what you must do to comply with the law and what the officer is advising you to do because it is good practice
  • reasonable time to meet statutory requirements, except where there is an imminent risk to public health
  • information on procedures for appealing against improvement and prohibition notices served on you by the local authority. 
Documents
Contact Us
  • By Post: 
    Food & Safety Regulation Unit
    Development Services
    Abbotsford House
    Davids Loan
    Falkirk
    FK2 7YZ 
  • By Telephone:
    01324 504950
  • By Fax:
    01324 504852
  • By Email:
    fs@falkirk.gov.uk